12 Farms Restaurant

Reviews about 12 Farms Restaurant

• 1 / 5

  By Margaret Bolster
  Wait staff and servers were delightful. Very kind, solicitous and helpful. Everything after that was a total disappointment. We sat a table that was so wide we could barely hear each other on either side of it. The table itself looked and felt dirty with tacky, oily stains all over it. We were not sure if was some sort of finish or unwashed but in any case, it did not make any of us want to touch it. Not being able to lean in because of the unappetizing table top, made it even harder to hear each other across the great divide. We ordered the deviled EGG - note there is ONE EGG served in this appetizer. I repeat ONE EGG, and a small-ish, medium-sized egg, at that. This appetizer is $9. NINE DOLLARS FOR ONE SMALL EGG. This infuriated me/us but we soldiered on cheerfully. The ricotta appetizer came with three 2.5 inch rectangles of stale bread - $7. We began to feel like stars in The Emperor's New Clothes. The three meat-eaters enjoyed their dishes but the paltry serving of rack of lamb was another embarrassingly over-priced item. What suckers!! My daughter's vegetarian gnocchi arrived with the bacon brown butter intact. It was returned to the kitchen and replaced with a metallic-tasting, out-of-a-can red sauce dumped over the gnocchi. OUCH. My mushroom ravioli was tasteless and the sauce was like water. BUMMER. Since it was my birthday, we ordered the almond cake and agreed it was too bad we hadn't passed. Very nice people, loud atmosphere, unclean tables, shabby... with a very sleek and deceiving menu. We will not be back, although we did like all the servers and the chef was kind enough (and bold!?!) to say hello.
  April 07, 2017
• 4 / 5

  By Bas Debbink
  Had dinner there with a friend, and the food was exceptionally good. From the appetizer to the main course, everything was fresh and delicious, the short ribs were a great recommendation. The staff was also very pleasant. Will certainly visit again.
  September 27, 2016
• 5 / 5

  By Shannon T
  What a wonderful Restaurant!!!! Gluten free and vegetarian options. The servers (Patrick and Octavious were so sweet and truly helpful! We had a vegetarian and someone who is allergic to gluten in our party and they explained all of the ingredients and made sure we could eat everything in the dishes that we chose. We will definitely be driving the two hours down here for dinner again!
  July 07, 2016